Festive Season
Christmas Day Lunch
Lanfranc's Restaurant sitting at 12.00 p.m. Prompt
Roxborough Suite sitting at 1.00 p.m.
5 Course Lunch:
- Adults £62.00 per person
- Special Rates For Children Up to 2 Years £18.00
- Children aged 2-12 Years £31.00
Menu:
- Cream of Asparagus Soup
- Medallion of Smoked Salmon, Smoked Trout Mousse and Tiger Prawns with Marie Rose Sauce served with Apple and Horseradish Mayonnaise and Rustic Bread
- Deep Fried Brie served on Mixed Leaves with a Cranberry Compote
- Quenelles of Duck and Orange Pate with Plum and Apple Chutney served with Melba Toast
- Small Fillets of Seabass on Creamy Mashed Potato drizzled with Hoisin Sauce and garnished with Spring Onions
- Sorbet:- “Raspberry Daquiri”
- Traditional Roast Breast of Turkey with Sage and Onion Seasoning, Bacon wrapped Chipolata and Cranberry Sauce
- Roast Sirloin of Beef with Yorkshire Pudding
- Supreme of Guinea Fowl with a Wild Mushroom and Madeira Sauce
- Fillets of Lemon Sole with a Mediterranean topping, glazed with Cheese and served with a Light Pesto Sauce
- Homemade Mushroom Wellington served on a Red Pepper Sauce
All served with Brussel Sprouts, Carrots, Honey Roasted Parsnips and Roast Pototoes
- Traditional Christmas Pudding served with Brandy Sauce
- Fresh Fruit Salad marinated in Kirsch and served in a Brandy Snap Basket with a Snowball of Vanilla Ice Cream
- The Return of “Martin’s Chocolate Cake” with Chocolate Ice cream and a White Chocolate Sauce
- Individual Pavlova topped with a Gooseberry Fool and served on a Kiwi Coulis
Fruit Basket with Seasonal Nuts and Sweetmeats
Freshly Filtered Coffee with Chocolate Mints
Includes:
Christmas Novelties, Live Entertainment and a visit from Father Christmas
Maximum table size:
12 persons
(Some dishes may contain traces of Nuts or Nut Oils)
(V) = Suitable For Vegetarians
MENU CHOICES MUST BE PRE ORDERED ONE MONTH IN ADVANCE
We regret that no alternative dishes can be provided.
Place your booking now >