The Harrow Hotel
The Hotel for all seasons
12-22 Pinner Road. HA1 4HZ
T: +44 (0) 20 8427 3435
F: +44 (0) 20 8861 1370
E: info@harrowhotel.co.uk

Festive Season

Festive Lunch 2011

Lanfranc's Restaurant 12 noon till 2pm

  • 3 course £21.50 per person
  • 4 course £24.95 per person
Menu:
  • Homemade Cream of Mushroom Soup served in a Mug
  • Prawn Salad
  • Vegetable Spring Rolls served with a Sweet Chilli Dip
  • Grilled Fillet of Sole with a White Wine and Cucumber Sauce
  • Traditional Roast Breast of Turkey with Sage & Onion Seasoning, Chipolata Sausage wrapped in bacon and Cranberry Sauce
  • Duo of Salmon and Haddock with Duglere Sauce
  • Roast Gammon with a Honey and Mustard Glaze served with a Cheesy Parsley Sauce
  • Jirakarn's Thai Green Curry with Tofu served with Rice

All served with Buttered Carrots, Green Beans and Roast Potatoes

  • Christmas Pudding with Rum Sauce
  • Santa's Chocolate Sleigh - Chocolate Sponge topped with crunchy chocolate mousse and chocolate ice cream on a Raspberry coulis
  • Fresh Fruit Salad in a Brandy Snap Basket topped with Lemon Sorbet
  • Freshly Filtered Coffee served with Mince Pies

Parties must vacate Lanfranc's Restaurant by 5 p.m

(Some dishes may contain traces of Nuts or Nut Oils)
(V) = Suitable For Vegetarians

MENU CHOICES MUST BE PRE ORDERED ONE MONTH IN ADVANCE

We regret that no alternative dishes can be provided.

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