The Harrow Hotel
The Hotel for all seasons
12-22 Pinner Road. HA1 4HZ
T: +44 (0) 20 8427 3435
F: +44 (0) 20 8861 1370
E: info@harrowhotel.co.uk

Special Occasions

Easter Sunday 2010

Price:
  • Adults £19.50 per person
  • Special Rates For Children Up to 2 Years Free
  • Children aged 2-12 Years £13.50
Menu:
  • Cream of Vegetable Soup
  • Poached Egg Florentine
  • Avocado, Stilton and Beetroot Salad
  • Smoked Trout Mousse served with Apple and Horeradish Mayonnaise
  • Spaghetti with Cherry Tomatoes and Chorizo Sausage
  • Grilled Haddock Steak topped with Cheese and served on a warm Tomato and Basil Salad
  • Poached Chicken Supreme stuffed with Mascarpone and Spinach served with a Sorrel Sauce
  • Roast Moroccan Lamb
  • Roast Sirloin of Beef with Yorkshire Puddings
  • All served with Seasonal Vegetables And a choice of Roast of New Potatoes
  • Warm Sticky Toffee Pudding served with Caramel Sauce
  • Chocolate Torte served with Raspberries and Clotted Cream
  • Cherries Jubilee
  • Fresh Fruit Salad
  • Selection of Ice Creams or Sorbets



© Harrow Hotel 2009. All rights reserved.